Sunday, January 22, 2012

Hello! I love felt so i made some felt food!! if you want to see more click on the love heart ---> 



I hope you like them 
if the link doesn't work here is the web address http://feltifieddesign.tumblr.com

Saturday, July 23, 2011

illustrations

how cool cool are these illustrations













from FFFFOUND.com

Saturday, March 19, 2011

Wheat free chocolate cake!

1 teaspoon instant coffee granules/powder
1 teaspoon hot water
100g butter
150g dark chocolate
1/2 teaspoon vanilla extract (1 teaspoon natural vanilla essence)
4 large eggs at room temperature (we use eggs with a minimum weight of 59g)
170g (3/4 cup) caster sugar
200g almond meal (ground almonds)



Preheat oven to 180 degrees Celsius (160 degrees Celsius fan-forced).Grease the side and base of a 20cm diameter (inside top measurement) round cake pan. We use a springform pan for easy removal of the cake. Line base and side of the pan with non-stick baking paper.

Dissolve coffee in one teaspoon of hot water.

Place butter, chocolate, vanilla and dissolved coffee in a medium saucepan over low heat, stirring occasionally. Remove from heat when chocolate and butter have melted and mixture is smooth. Set aside to cool to room temperature.

Separate the egg whites from the egg yolks, taking care not to break the yolks. If any of the yolk gets into the whites, the yolk will prevent the egg whites from whipping properly.

Using electric hand-held beaters or an electric mixer, beat egg whites with about half the sugar in a large, clean bowl. Beat until soft peak stage (when the beater is lifted, a peak will form and then droop over)


In a separate bowl, beat yolks with remaining sugar using electric hand-held beaters or an electric mixer. Beat until mixture is light, thick and creamy.Gently fold cooled chocolate mixture into yolk mixture.

Break up any lumps of almond meal before gently stirring it into the chocolate mixture.

Spoon about one third of the egg whites into the chocolate mixture and use a spatula or large spoon to gently fold the egg whites through the mixture until just combined. Fold in remaining egg whites until just combined.

Pour mixture into prepared pan and bake for 40 minutes.

Remove cake from oven and cover with a clean tea towel. Allow to cool in pan.

Serve slices of the cake with whipped cream, berries, ice cream, chocolate sauce or simply dusted with icing sugar

Build your wild self

At  http://www.buildyourwildself.com you can make your self look really weird by adding animal body parts.

colours

we have colors colours were but we need more!!!!!








80's

80's fashion was very colorful and out there.







Friday, February 25, 2011

Pasta

We made pasta for the first time. It was so yummy!!


Ingredients

2 cups of flour '00'
2 eggs
1 yolk
salt

Method

1. place the flour on a board. You could always do this in a bowl.
2. crack the eggs into a cup and beat. Make a well in the centre of the flour and poor the eggs in.
3. Mix together with the flour as much as possible so it's not too sticky.
4. Then flour each hand and begin to knead.


5. what you want to end up with is a nice piece of silky elastic dough. Cover it with cling film and leave it to rest for about half an hour.
6. Use half of the dough and run it through the pasta machine on the thickest setting for a few times, folding it in half each time. 

7. keep rolling the pasta through the machine, reducing the thickness each time until its about 3mm.

8. You now have your pasta sheet an can shape it as you like. We made Tagliatelli with a tomato sauce.






food rubbers

Look how awesome these japan food rubbers are!


 

Saturday, November 6, 2010

Animal people

These people are in animal costumes! I made them on the computer. Maybe they could be key rings?



Saturday, October 2, 2010

Apple & Pear

I decided to do a book called Apple & Pear